Heart shaped brownies were a big hit.
party planning at home: entertaining more often, less infrequently; more imaginatively, less expensively; more assuredly, less stressfully
Friday, June 7, 2013
Fancy Nancy party
An invitation to afternoon tea was really a Fancy Nancy party in honor of Nancy Joan's birthday.
We dined on cucumber, chicken salad and ham sandwiches. Lots of dessert choices followed.
Heart shaped brownies were a big hit.
Heart shaped brownies were a big hit.
Monday, June 3, 2013
Tuesday, May 28, 2013
Honey
Memorial Day weekend is the unofficial beginning of Summer. Some are quite happy to say goodbye to Spring with its flowers, sneezing and itchy eyes. Here's a natural remedy: raw honey. Because it contains bits of pollen, it can naturally build up your allergy immunity. A single teaspoon a day will provide this benefit.
Friday, May 10, 2013
Bacon Deviled Eggs
What goes better together?
Ingredients:
6 hard-boiled eggs
3 slices crisp cooked bacon, crumbled
1 tablespoon butter, softened
3 tablespoons onions, chopped finely
3 tablespoons sweet pickle relish, drained well
1 teaspoon yellow mustard
salt and pepper
1/4-1/3 cup mayonnaise
Directions:
Cut eggs in halves lengthwise. Remove yolks.
Mash yolks in medium bowl. Add relish, onion and bacon.
Add butter, salt, pepper, and mustard. Mix thoroughly.
Add mayonnaise to bind. Refill egg whites.
Sprinkle with paprika. Refrigerate to meld flavors
Source: Food.com
Ingredients:
6 hard-boiled eggs
3 slices crisp cooked bacon, crumbled
1 tablespoon butter, softened
3 tablespoons onions, chopped finely
3 tablespoons sweet pickle relish, drained well
1 teaspoon yellow mustard
salt and pepper
1/4-1/3 cup mayonnaise
Directions:
Cut eggs in halves lengthwise. Remove yolks.
Mash yolks in medium bowl. Add relish, onion and bacon.
Add butter, salt, pepper, and mustard. Mix thoroughly.
Add mayonnaise to bind. Refill egg whites.
Sprinkle with paprika. Refrigerate to meld flavors
Source: Food.com
Wednesday, May 8, 2013
May celebrations
May is National Egg, Hamburger, Salad, and Strawberry month. Together that sounds like a great party menu. Recipes will follow.
Monday, April 22, 2013
Sunday, April 21, 2013
Impromtu supper
On our trip to the Waquoit farmer's market, Nancy and I bought stuffed quahogs, herbs, and met up with Jeff. This led to a plan for an impromtu supper. Sue and Joe joined us and she brought her great Greek salad. I rounded out the apps with baked stuffed mushrooms and cheese and crackers. Our meal was chicken breasts with gravy, tarragon monkey bread, dilled carrots, asparagus, and couscous. Light and luscious mini cheesecakes for dessert. So simple and so satisfying - supper with friends. On Cape Cod you can get quahogs from: souzasstuffedquahogs.com Just heat and serve! Easy and delicious!
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