Friday, August 19, 2011

Wild Kingdom party

While responding to the invitation for Saturday's party, someone noted that I failed to mention what she thought were clever elements of last month's jungle theme party, that is, the dessert offerings.  My menu featured animal named items. I served Camel Caramel Cake, cAntelope and HippopotamousseFun to think up and fun to eat.

I'm fortunate to have a wide selection of dishes and this amusing bowl was perfect!  Since this party had so many offerings I took a shortcut for my dessert preparation. My mousse was simply  1 (3.9 ounce) package instant chocolate pudding mix made with 1 1/2 cups milk with 1 (16 ounce) container of thawed frozen whipped topping folded in. Chill and serve in your dish of choice.

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