Thursday, June 16, 2011

National Fudge Day

Girl Scout Samoa Fudge Recipe

1/2 cup Samoas Girl Scout cookies, crushed
2 cup Sugar
6 oz Heavy cream
12 Regular marshmallows
1/2 cup Butter
1 tsp Vanilla
6 oz Chocolate chips
Heat and boil together sugar, heavy cream, marshmallows and butter for 5 minutes. Remove from heat and add vanilla and chocolate chips, mixing until the chips have melted. Add crushed Samoas; mix well. Pour into 8-by-8-inch buttered pan and cool.
Source:  www.
Buzz:  Keebler Fudge Shoppe Coconut Dreams can be substituted

No comments:

Post a Comment